[VIDEO] Well it's hard to believe the first franchise opened in Salt Lake City, Utah instead of in Kentucky which is where the business began. What an interesting look at this store also referred to as Harman's cafe. Pete Harman struck a deal with Colonel Sanders to open this franchise. Now I have a reason to visit Salt Lake City perhaps I need to visit this place during the NBA season because that's the only other reason to go there. Go see how Utah Jazz fans watch basketball...
Since late July I had been utilizing a 2nd profile - attached to The Sixth Ward - on the social networking site Instagram. Basically it's used for snapshots taken around the neighborhood and sharing ("regram") posts from other ig users. If used for the sharing of information as has been done with The Sixth Ward's ig it's very nifty.
One of the recent posts that have been somewhat newsworthy was the snapshot (seen above and embed below) I had taken of a local hotdog stand - Jim's Original. The stand is located near the 95th terminal of the CTA Red Line and is slated to close as a result of a project to significantly expand the CTA terminal. It had been the closest and easiest place for me to get a Maxwell Street polish sausage.
All the same I've been wondering what is the most effective way to use this social networking program. It probably can't be used the same way I have been able to use The Sixth Ward's Twitter and Facebook pages.
What I can count on is that it has attracted followers from a number of areas. For example both the Twitter & fb pages have attracted some major companies for example Mariano's as many people on Chicago's south side want to attract the newest grocer to this at part of the city.
My ig page has gotten followed by AMC Theatres which I threw a shout-out for that. In addition to that I have followers who include politicians on the local and state level in addition to aspiring activists and of course aspiring businessmen. Even better my ig page is being followed by the Maroon Tiger ig which is the student newspaper of my alma mater Morehouse College.
So the next question. What is the best way to truly utlize this account? Could this be one way to market the south side to any future investors especially any major companies to come to this part of town? Can it be utilized to share important information?
I post this because I generally support passenger trains. It's my preferred mode of travel to either the bus or the airplane. In fact my goal is to take a long-distance train to California in the near future. Perhaps do it in style the way this guy did in a [VIDEO] on YouTube.
Only a government subsidized operation could sell hamburgers for $10 each and lose money. People who use Amtrak know that the food is overpriced and not very good. But, hey, it’s a captive dining audience, right? The dining car should be a way for Amtrak to recoup some of its losses from running its expensive trains. Instead, the food system is so badly managed that somehow it also loses a lot of money, apparently because of theft, bad management, high labor costs, and other problems.
All the same, to be honest I don't have a lot of experience with the Amtrak dining car meals. Usually I travel with my mother and she doesn't want to bother with them primarily because of cost. Also she doesn't make a habit of going from car to car even for food.
Furthermore I generally don't like what's available in the lounge car. If it requires heating it's done so in a microwave and the results aren't that great. Otherwise you probably could just buy a danish or some potato chips or what not in addition to candy or be sure to bring your own food.
Well when it's time for that vacation similar to the one I took in 2005 to LA, we shall see how the food is then!
Well I won't excerpt this one, but this is worth sharing. Cutting stroke risks is one thing, but I saw a news story on TV years ago that suggest that consumption of olive oil staves off some of the worse effects of aging. In fact this story had a 77-year-old man who said that he had taken up roller-blading. I just hope that we can all be so lucky and you out there as well!
Apparently state house Speaker Michael Madigan doesn't want people to eat at their desks on the floor in the House of Representatives chamber and there are some members who wants to change that rule according to Ward Room:
On Saturday, though, one hungry politician rose to condemn that rule. Every year, Rep. Raymond Poe, R-Springfield, caters a fried chicken lunch for the entire Capitol. Rep. Jim Sacia, R-Pecatonica, wanted some of that chicken. But the House was in session, and being a conscientious legislator, he didn’t want to leave the floor for the designated chicken-eating room behind the chamber. So instead, he rose to make what is known as a “point of personal privilege” to criticize Madigan’s “Hey, this isn’t a diner” policy. The Speaker instituted the no-eating rule six years ago, after the House chamber was renovated.
“In the Illinois Senate, if you’re hungry and someone provides chicken, you bring it into your place and you sit down and you eat it like the grown adults each and every one of us is,” Sacia shouted, to the applause of his colleagues. “This is not a partisan issue. We all worked hard to get here. We go into the finest restaurants, and they don’t stuff us into a little room in the back and tell us, ‘Sit down and eat.' This is a shame, Mr. Speaker, when one non-elected person makes the rest of us act like children who can’t even handle a spork and dribble out of both sides of our mouth. This is a beautiful chamber. We should be allowed to eat in here.”
Sacia is correct. Senators are allowed to eat at their desks. I have personally witnessed Sen. Emil Jones III stuffing his face with something out of a white paper bag. I think it was popcorn.
Madigan’s spokesman, Steve Brown, says the Speaker is only trying to enforce the same standards as the U.S. House and the U.S. Senate, which also ban eating.
“There’s no reason to turn this into a mess hall,” sniffed Madigan spokesman Steve Brown to The Dome Blog.
Hard to argue with having the same standards at the federal counterparts in Washington. It shouldn't be that much of a problem to allow legislators during the course of a session to eat at least once at their desks in their respective chambers.